How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Grilled Steak Fajitas?

You need 10 ingredients. The key ingredients include: 1 beef top sirloin steak (3/4 inch thick and 1 pound), 2 tablespoons fajita seasoning mix, 1 large sweet onion, cut crosswise into 1/2-inch slices, 1 medium sweet red pepper, halved, and more.

Is Simple Grilled Steak Fajitas suitable as meat & poultry?

Yes, Simple Grilled Steak Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Simple Grilled Steak Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Grilled Steak Fajitas Recipe

Name: Simple Grilled Steak Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef top sirloin steak (3/4 inch thick and 1 pound); 2 tablespoons fajita seasoning mix; 1 large sweet onion, cut crosswise into 1/2-inch slices; 1 medium sweet red pepper, halved; 1 medium green pepper, halved; 1 tablespoon olive oil; 4 whole wheat tortillas (8 inches), warmed; Sliced avocado, optional; Minced fresh cilantro, optional; Lime wedges, optional

Simple Grilled Steak Fajitas

Eats Now Editorial Team · 123 kcal · Meat & Poultry

Simple Grilled Steak Fajitas – a delicious recipe with beef, fajita seasoning mix, sweet onion, sweet red pepper, green pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Simple Grilled Steak Fajitas

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