How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cordon Bleu?

You need 7 ingredients. The key ingredients include: 2 whole chicken breasts, boned and halved, 4 thin slices ham, 4 slices Swiss cheese, 4 Tbsp. (1/2 stick) butter, and more.

Is Chicken Cordon Bleu suitable as meat & poultry?

Yes, Chicken Cordon Bleu falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cordon Bleu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cordon Bleu Recipe

Name: Chicken Cordon Bleu
Yield: 4 servings
Cuisine: American
Ingredients: 2 whole chicken breasts, boned and halved; 4 thin slices ham; 4 slices Swiss cheese; 4 Tbsp. (1/2 stick) butter; 1/2 tsp. salt; 1/2 tsp. paprika; 1/2 c. fine bread crumbs

Chicken Cordon Bleu – a delicious recipe with chicken breasts, thin slices ham, Swiss cheese, butter, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 whole chicken breasts, boned and halved
4 thin slices ham
4 slices Swiss cheese
4 Tbsp. (1/2 stick) butter
1/2 tsp. salt
1/2 tsp. paprika
1/2 c. fine bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Cordon Bleu

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