Simple Grilled Pork Chops

1. 1

   Combine all the ingredients except the pork chops and whisk together.

2. 2

   Pour into a re-sealable bag or a covered glass dish.

3. 3

   Add the pork chops and toss to coat.

4. 4

   Marinate for thirty minutes in the refrigerator.

5. 5

   Remove the pork chops from the refrigerator and allow to come to room temperature.

6. 6

   Grill over high heat for three minutes on each side.

7. 7

   This will sear the meat.

8. 8

   Allow to cook for six to eight minutes over medium heat.

9. 9

   Sprinkle with salt and pepper and serve immediately.

No additional tips available.