How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Baked Chicken?

You need 6 ingredients. The key ingredients include: 3 lbs broiler-fryer chickens, cut up, ⅓ cup butter, melted, ⅓ cup honey, 2 tablespoons yellow mustard, and more.

Is Honey-Baked Chicken suitable as meat & poultry?

Yes, Honey-Baked Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey-Baked Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Baked Chicken Recipe

Name: Honey-Baked Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs broiler-fryer chickens, cut up; ⅓ cup butter, melted; ⅓ cup honey; 2 tablespoons yellow mustard; 1 teaspoon salt; 1 teaspoon curry powder

Honey-Baked Chicken – a delicious recipe with chickens, butter, honey, yellow mustard, salt, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs broiler-fryer chickens, cut up
⅓ cup butter, melted
⅓ cup honey
2 tablespoons yellow mustard
1 teaspoon salt
1 teaspoon curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
763 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honey-Baked Chicken

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