Simple & Delicious Crepe Batter

1. 1

   Combine the sugar and sifted powder ingredients in a bowl and mix with a whisk.

2. 2

   Then mix in the beaten eggs a little at a time.

3. 3

   Add in the milk and melted butter and mix well.

4. 4

   Strain the mixture and then leave to sit in the refrigerator for half a day.

5. 5

   Grease a frying pan with some vegetable oil, wiping any excess away, and place on low heat.

6. 6

   Pour just under 1 ladle of batter into the pan and cook until the surface begins to bubble.

7. 7

   Then flip the crepe over.

8. 8

   Top the crepe with whatever you like, including, tuna, lettuce, custard cream, or banana & whipped cream, then roll it up.

9. 9

   Banana Crepe,.

10. 10

    Rich Chocolate Sauce,.

11. 11

    Greek Yogurt ,.

12. 12

    Blueberry Syrup,.

13. 13

    Simple Custard Cream in the Microwave,.

* Per serving · 4 servings · Values may vary.

No additional tips available.