Simple Bruschetta

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   1. Preheat the oven to broil (high).

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   2. In a large bowl, combine the tomatoes, garlic, olive oil, vinegar, salt, and pepper. Mix well and let sit for 5-10 mins.

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   3. Cut the baguette into slices (approx. 3/4-inch thick.) Spray the baguettes VERY lightly with spray butter or lightly butter with spread. Spread the baguettes on a cooking sheet. Broil for 1 to 2 minutes, until slightly brown on both sides. Remove from oven.

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   4.Divide the tomato mixture over the baguette slices. Top the slices with shredded mozzarella cheese.

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   5. Broil for 5 minutes, or until the cheese is melted.

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   6. Top lightly with the basil.

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