Simple Black Beans and Sausage Recipe

Name: Simple Black Beans and Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans black beans, undrained; 1 tablespoon olive oil; 2 teaspoons onion flakes; 2 teaspoons garlic powder; 1 cup chicken broth; ½ teaspoon cumin; 1 teaspoon salt; ½ teaspoon pepper; 1 (14 ounce) package kielbasa (sliced 1/2-inch thick) or 1 (14 ounce) package smoked beef sausage (sliced 1/2-inch thick); white rice; sour cream (optional); green onion (optional); cheddar cheese (optional)

Servings: persons

2 (15 ounce) cans black beans, undrained
1 tablespoon olive oil
2 teaspoons onion flakes
2 teaspoons garlic powder
1 cup chicken broth
½ teaspoon cumin
1 teaspoon salt
½ teaspoon pepper
1 (14 ounce) package kielbasa (sliced 1/2-inch thick) or 1 (14 ounce) package smoked beef sausage (sliced 1/2-inch thick)
white rice
sour cream (optional)
green onion (optional)
cheddar cheese (optional)

1
To a pot on stove add: oil, garlic, onions, cumin, salt, pepper, sausage, beans and chicken broth.
2
Bring to a boil.
3
Reduce heat to a low and simmer for about 20-30 minutes, stirring occasionally.
4
Use the back of a spoon to smash some of the beans.
5
You dont want to pulverize them, but you want to take a bunch of good smashes so that some of the beans are smashed, which will thicken the sauce.They will thicken more upon standing.
6
If you want a more soupy consistency, just add a little more broth.
7
Serve over rice--.
8
Sprinkle with green onions, cheddar and sour cream if desired.

268

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 (15 ounce) cans black beans, undrained, 1 tablespoon olive oil, 2 teaspoons onion flakes, 2 teaspoons garlic powder, and more.

Yes, Simple Black Beans and Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Simple Black Beans and Sausage

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions