How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simmered Squid and Potatoes?

You need 8 ingredients. The key ingredients include: 2 Raw squid, 3 Potatoes (roughly chopped), 800 ml Water, 80 ml Soy sauce, and more.

Is Simmered Squid and Potatoes suitable as seafood?

Yes, Simmered Squid and Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Simmered Squid and Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simmered Squid and Potatoes Recipe

Name: Simmered Squid and Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Raw squid; 3 Potatoes (roughly chopped); 800 ml Water; 80 ml Soy sauce; 2 tbsp Sugar; 2 tbsp Sake; 1 tbsp Bonito dashi stock granules; 2 tbsp Mirin

Simmered Squid and Potatoes – a delicious recipe with squid, Potatoes, Water, Soy sauce, Sugar, Sake. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Raw squid
3 Potatoes (roughly chopped)
800 ml Water
80 ml Soy sauce
2 tbsp Sugar
2 tbsp Sake
1 tbsp Bonito dashi stock granules
2 tbsp Mirin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
98 kcal
Category
Seafood

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Simmered Squid and Potatoes

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