How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oysters With Mignonette Sauce?

You need 6 ingredients. The key ingredients include: 1 None small shallot, finely chopped, 1/4 cup white wine vinegar, 2 tsp lemon juice, 2 tsp granulated sugar, and more.

Is Oysters With Mignonette Sauce suitable as seafood?

Yes, Oysters With Mignonette Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oysters With Mignonette Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oysters With Mignonette Sauce Recipe

Name: Oysters With Mignonette Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None small shallot, finely chopped; 1/4 cup white wine vinegar; 2 tsp lemon juice; 2 tsp granulated sugar; 1 tsp fresh chives, finely chopped; 5 dozen oysters on the half shell

Try this homemade Oysters With Mignonette Sauce recipe the whole family will love. Made with shallot, white wine vinegar, lemon juice and sugar. Easy st…

This Oysters With Mignonette Sauce relies on simple, everyday ingredients such as white wine vinegar, lemon juice, granulated sugar and fresh chives, finely chopped. It comes together quickly and makes 4 servings, at about 13 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 None small shallot, finely chopped
1/4 cup white wine vinegar
2 tsp lemon juice
2 tsp granulated sugar
1 tsp fresh chives, finely chopped
5 dozen oysters on the half shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Seafood

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