Simmered King Oyster Mushrooms for Bento

1. 1

   Shred the king oyster mushrooms into your desired sizes.

2. 2

   Put the king oyster mushrooms in a heat-resistant dish (preferably a deep one) and pour the ingredients marked with over them.

3. 3

   You can also use a silicone steamer.

4. 4

   Cover with plastic wrap and microwave for 2-3 minutes.

5. 5

   They're done when the mushrooms are softened.

6. 6

   Mix lightly to blend the seasonings evenly.

7. 7

   Here's the silicone steamer that I used.

8. 8

   I also added shimeji mushrooms to this recipe.

9. 9

   I used 1 pack each of king oyster mushrooms and shimeji mushrooms with 1.5 times more seasoning as listed on the ingredient list.

* Per serving · 4 servings · Values may vary.

No additional tips available.