Silky Avocado Sauce

1. 1

   Add all the ingredients to a blender.

2. 2

   Put the blender on a low setting and gradually increase the speed.

3. 3

   Blend on high for about 20 seconds.

4. 4

   Taste the sauce and adjust the flavor by adding more seasoning or lemon juice.

5. 5

   Pour the sauce through a strainer into a small bowl.

6. 6

   Cover and refrigerate until ready to serve.

7. 7

   If you want a warm sauce, gently heat it in a small saucepan over low heat.

8. 8

   Cook's Note: The sauce can also be served as a uniquely delicious soup!

9. 9

   This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant.

10. 10

    The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

* Per serving · 4 servings · Values may vary.

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