How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sig's Spicy Carrot and Butter Bean Soup?

You need 11 ingredients. The key ingredients include: 1 large onion,chopped, 2 clove smoked garlic, 450 grams carrots,peeled an thinly sliced, 1 tin of butter beans, and more.

Is Sig's Spicy Carrot and Butter Bean Soup suitable as soups & stews?

Yes, Sig's Spicy Carrot and Butter Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sig's Spicy Carrot and Butter Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sig's Spicy Carrot and Butter Bean Soup Recipe

Name: Sig's Spicy Carrot and Butter Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion,chopped; 2 clove smoked garlic; 450 grams carrots,peeled an thinly sliced; 1 tin of butter beans; 1 tsp each ground coriander,ground cumin ,paprika and hot chilli powder; 900 ml vegetable stock; 1 pinch salt and fresh ground pepper; 1 tbsp fresh coriander leaves for garnish; 30 pecan nuts for garnish; 1 handful of broad beans for garnish,( optional); 20 ml olive oil

Warm up with this hearty Sig's Spicy Carrot and Butter Bean Soup recipe. Made with onion, clove smoked garlic, carrots and butter. Easy step-by-step ins…

This Sig's Spicy Carrot and Butter Bean Soup relies on simple, everyday ingredients such as large onion,chopped, smoked garlic, tin of butter beans and vegetable stock. It comes together quickly and makes 4 servings, at about 6059 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

6059

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sig's Spicy Carrot and Butter Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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