Sig's Deep fried Ravioli

1. 1

   Put to boil,a large pot of water

2. 2

   When boiling add the ravioli and boil for about 3 minutes, remove them and drain thoroughly in a sieve, or they will splatter when putting them into the oil

3. 3

   In the meantime heat your oil for deep frying the ravioli

4. 4

   When they are drained , add them carefully into your deep fryer and fry for a few minutes until slightly brown and bubbly.

5. 5

   Don't fry to many at a time .

6. 6

   Remove and rest on paper towel draining oil before serving

7. 7

   Serve as a snack with a little salad garnish and a dip if you like

No nutritional information available.

No additional tips available.