How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for sig's Asparagus,Prawn and Mushroom Soup?

You need 6 ingredients. The key ingredients include: 1 large glass or tin white asparagus, use liquid too, 150 grams Brown close cap mushrooms, 1 pinch ( a good pinch)each coriander,oregano,parsley, garlic powder, onion powder,salt and cayenne pepper to taste, 50 grams cooked large prawns, and more.

Is sig's Asparagus,Prawn and Mushroom Soup suitable as seafood?

Yes, sig's Asparagus,Prawn and Mushroom Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover sig's Asparagus,Prawn and Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

sig's Asparagus,Prawn and Mushroom Soup Recipe

Name: sig's Asparagus,Prawn and Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large glass or tin white asparagus, use liquid too; 150 grams Brown close cap mushrooms; 1 pinch ( a good pinch)each coriander,oregano,parsley, garlic powder, onion powder,salt and cayenne pepper to taste; 50 grams cooked large prawns; 12 large prawns for garnish; 1/4 cup of gravy brownimg ( optional)

Warm up with this hearty sig's Asparagus,Prawn and Mushroom Soup recipe. Made with glass, mushrooms, coriander and prawns. Easy step-by-step instruction…

This sig's Asparagus,Prawn and Mushroom Soup relies on simple, everyday ingredients such as grams cooked large prawns and large prawns for garnish. It comes together quickly and makes 4 servings, at about 22 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 large glass or tin white asparagus, use liquid too
150 grams Brown close cap mushrooms
1 pinch ( a good pinch)each coriander,oregano,parsley, garlic powder, onion powder,salt and cayenne pepper to taste
50 grams cooked large prawns
12 large prawns for garnish
1/4 cup of gravy brownimg ( optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Seafood

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