Sicilian-Style Sardine Pasta With Breadcrumbs Recipe

Name: Sicilian-Style Sardine Pasta With Breadcrumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup extra virgin olive oil; 3 tablespoons extra virgin olive oil; 8 garlic cloves; 1 1/2 cups breadcrumbs; 1/2 cup fresh flat-leaf parsley, chopped; coarse salt; fresh coarse ground black pepper; 8 ounces canned sardines, drained, boned and chopped (2 cans); 1 teaspoon crushed red pepper flakes; 1 lb linguine (fresh or dried)

Servings: persons

1/4 cup extra virgin olive oil
3 tablespoons extra virgin olive oil
8 garlic cloves
1 1/2 cups breadcrumbs
1/2 cup fresh flat-leaf parsley, chopped
coarse salt
fresh coarse ground black pepper
8 ounces canned sardines, drained, boned and chopped (2 cans)
1 teaspoon crushed red pepper flakes
1 lb linguine (fresh or dried)

1
In a large skillet preheated over medium heat, add 1/4 cup extra-virgin olive oil, and chopped garlic.
2
When the garlic begins to sizzle in oil add bread crumbs.
3
Stir bread crumbs until deeply golden in color.
4
Add parsley and a liberal amount of salt and pepper, about 1 teaspoon of each.
5
Transfer bread crumbs to a dish and reserve.
6
Return skillet to heat and 3 tablespoons extra-virgin olive oil.
7
Add sardine and red pepper flakes to pan and saute over medium heat 2-3 minutes.
8
Add hot, cooked pasta to the skillet and toss with sardines.
9
Add bread crumbs to the pot and toss thoroughly to combine and evenly distribute the mixture.
10
Taste, to adjust seasonings, and serve.

675

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup extra virgin olive oil, 3 tablespoons extra virgin olive oil, 8 garlic cloves, 1 1/2 cups breadcrumbs, and more.

Yes, Sicilian-Style Sardine Pasta With Breadcrumbs falls under the Seafood category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sicilian-Style Sardine Pasta With Breadcrumbs

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