How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sicilian Pork?

You need 12 ingredients. The key ingredients include: 2 tablespoons oil, 1 lb pork fillet, cut into medallions, 6 ounces button mushrooms, sliced, 1 small red pepper, sliced, and more.

Is Sicilian Pork suitable as meat & poultry?

Yes, Sicilian Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sicilian Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sicilian Pork Recipe

Name: Sicilian Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1 lb pork fillet, cut into medallions; 6 ounces button mushrooms, sliced; 1 small red pepper, sliced; 7/8 cup dry white wine; 1 chicken stock cube, dissolved in; 1/3 cup boiling water; 1/2 teaspoon dried basil; 1/4 teaspoon garlic granules; 2/3 cup heavy cream; 1 teaspoon cornstarch, blended with; 1 tablespoon water

Sicilian Pork

Eats Now Editorial Team · 675 kcal · Meat & Poultry

Sicilian Pork – a delicious recipe with oil, pork fillet, button mushrooms, red pepper, white wine, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sicilian Pork

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