Sicilian Meat Roll Recipe

Name: Sicilian Meat Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beaten eggs; 1/2 c. tomato juice; 3/4 c. soft bread crumbs; 2 Tbsp. snipped parsley; 1/2 tsp. dried oregano, crushed; 1/4 tsp. salt; 1/4 tsp. pepper; 1 clove garlic, minced; 2 lb. ground beef; 4 to 6 oz. boiled ham, sliced thin; 1 (6 oz.) pkg. sliced Mozzarella cheese

Servings: persons

2 beaten eggs
1/2 c. tomato juice
3/4 c. soft bread crumbs
2 Tbsp. snipped parsley
1/2 tsp. dried oregano, crushed
1/4 tsp. salt
1/4 tsp. pepper
1 clove garlic, minced
2 lb. ground beef
4 to 6 oz. boiled ham, sliced thin
1 (6 oz.) pkg. sliced Mozzarella cheese

1
In a bowl, combine the eggs and tomato juice.
2
Stir in bread crumbs, parsley, oregano, salt, pepper and garlic.
3
Add ground beef; mix well.
4
On wax paper or foil, pat meat to a 10 x 8 inch rectangle.
5
Arrange ham slices on top of meat, leaving a small margin around.
6
Reserve 1 slice of cheese.
7
Tear up remainder of cheese; sprinkle over ham.
8
Starting with short end, carefully roll up meat using paper to lift; seal edges and ends.
9
Place roll seam side down in a 13 x 9 x 2-inch baking pan.
10
Bake at 350u00b0 until done, about 1 1/4 hours.
11
(Center will be pink due to ham.)
12
Cut reserved cheese slice into 4 triangles and overlap atop meat. Return to oven until cheese melts.

1613

kcal

Calories

155

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 beaten eggs, 1/2 c. tomato juice, 3/4 c. soft bread crumbs, 2 Tbsp. snipped parsley, and more.

Yes, Sicilian Meat Roll falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sicilian Meat Roll

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