Try this homemade Sichuan Style Green Beans recipe the whole family will love. Made with vegetable, hot chili sauce, garlic and ginger. Easy step-by-ste…
This Sichuan Style Green Beans relies on simple, everyday ingredients such as vegetable or canola oil, piece cloves garlic, piece inch ginger, minced and piece scallions, sliced. It comes together quickly and makes 4 servings, at about 210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026