How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Wrapped in Prosciutto and Basil on Rosemary Skewers?

You need 5 ingredients. The key ingredients include: 1 lb thin sliced italian prosciutto, 2 lbs raw shrimp, jumbo size,peeled and deveined, 2 cups fresh basil leaves, washed and dried, ⅔ cup Dijon mustard, and more.

Is Shrimp Wrapped in Prosciutto and Basil on Rosemary Skewers suitable as seafood?

Yes, Shrimp Wrapped in Prosciutto and Basil on Rosemary Skewers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Wrapped in Prosciutto and Basil on Rosemary Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Wrapped in Prosciutto and Basil on Rosemary Skewers Recipe

Name: Shrimp Wrapped in Prosciutto and Basil on Rosemary Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb thin sliced italian prosciutto; 2 lbs raw shrimp, jumbo size,peeled and deveined; 2 cups fresh basil leaves, washed and dried; ⅔ cup Dijon mustard; 12 skewers (I use fresh mature rosemary twings or sticks, stripped of leaves except tops)

Shrimp Wrapped in Prosciutto and Basil on Rosemary Skewers – a delicious recipe with shrimp, fresh basil, mustard, skewers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb thin sliced italian prosciutto
2 lbs raw shrimp, jumbo size,peeled and deveined
2 cups fresh basil leaves, washed and dried
⅔ cup Dijon mustard
12 skewers (I use fresh mature rosemary twings or sticks, stripped of leaves except tops)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Seafood

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Shrimp Wrapped in Prosciutto and Basil on Rosemary Skewers

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