Try this homemade Shrimp With Tomato And Chiles recipe the whole family will love. Made with Kosher salt, tail-on shrimp, cherry tomatoes and serrano ch…
This Shrimp With Tomato And Chiles relies on simple, everyday ingredients such as kosher salt and pepper, pint cherry tomatoes, halved, sliced serrano chile and garlic, thinly sliced. It comes together quickly and makes 4 servings, at about 694 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026