How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp with Thai Lemongrass Marinade?

You need 12 ingredients. The key ingredients include: 3 garlic cloves, thinly sliced, 3 Thai chiles, thinly sliced, 2 stalks of fresh lemongrass, bottom third only, thinly sliced, 1 shallot, thinly sliced, and more.

Is Shrimp with Thai Lemongrass Marinade suitable as seafood?

Yes, Shrimp with Thai Lemongrass Marinade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp with Thai Lemongrass Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp with Thai Lemongrass Marinade Recipe

Name: Shrimp with Thai Lemongrass Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, thinly sliced; 3 Thai chiles, thinly sliced; 2 stalks of fresh lemongrass, bottom third only, thinly sliced; 1 shallot, thinly sliced; 1 tablespoon chopped fresh ginger; 1/2 cup Asian fish sauce (see Note); 1/4 cup sugar; 1/4 cup fresh lime juice; 1/4 cup chopped cilantro; 2 teaspoons ground coriander; 1/2 teaspoon freshly ground pepper; 1 1/2 pounds large shrimp, shelled and deveined

Try this homemade Shrimp with Thai Lemongrass Marinade recipe the whole family will love. Made with garlic, chiles, stalks of fresh lemongrass and shall…

This Shrimp with Thai Lemongrass Marinade relies on simple, everyday ingredients such as garlic cloves, thinly sliced, thai chiles, thinly sliced, shallot, thinly sliced and chopped fresh ginger. It comes together quickly and makes 4 servings, at about 354 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp with Thai Lemongrass Marinade

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions