Shrimp with Smoky Chipotle Sauce Recipe

Name: Shrimp with Smoky Chipotle Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb large raw shrimp, cleaned and deveined; 3 cloves garlic, minced; 2 tablespoons oil; ⅓ cup chopped fresh cilantro; 3 ounces soft goat cheese, crumbled; 2 tablespoons finely minced chipotle chiles; 2 teaspoons grated lime zest; ¼ cup chicken broth; 2 tablespoons dry sherry; 2 tablespoons fresh lime juice; 1 tablespoon soy sauce; 1 tablespoon brown sugar; 2 teaspoons cornstarch; ½ teaspoon ground cumin

Servings: persons

1 lb large raw shrimp, cleaned and deveined
3 cloves garlic, minced
2 tablespoons oil
⅓ cup chopped fresh cilantro
3 ounces soft goat cheese, crumbled
2 tablespoons finely minced chipotle chiles
2 teaspoons grated lime zest
¼ cup chicken broth
2 tablespoons dry sherry
2 tablespoons fresh lime juice
1 tablespoon soy sauce
1 tablespoon brown sugar
2 teaspoons cornstarch
½ teaspoon ground cumin

1
Slit the shrimp in half lengthwise and mix with the garlic; refrigerate until cooking time.
2
Mix together sauce ingredients in a small bowl; set aside.
3
Heat oil in a large skillet over high heat; add shrimp and cook until they start turning pink, 1-1 1/2 minutes.
4
Pour in the sauce and stir until shrimp is glazed and sauce thickens, about 30 seconds.
5
Garnish with cilantro and sprinkle with goat cheese.
6
Serve hot.

328

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb large raw shrimp, cleaned and deveined, 3 cloves garlic, minced, 2 tablespoons oil, ⅓ cup chopped fresh cilantro, and more.

Yes, Shrimp with Smoky Chipotle Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp with Smoky Chipotle Sauce

How did you like this recipe?

Frequently Asked Questions