How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp With Shallots And Cream Sauce?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. large shrimp, 2 Tbsp. unsalted butter, 1 Tbsp. chopped shallots, 1/2 c. dry white wine, and more.

Is Shrimp With Shallots And Cream Sauce suitable as seafood?

Yes, Shrimp With Shallots And Cream Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp With Shallots And Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp With Shallots And Cream Sauce Recipe

Name: Shrimp With Shallots And Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. large shrimp; 2 Tbsp. unsalted butter; 1 Tbsp. chopped shallots; 1/2 c. dry white wine; 1 tsp. tomato paste; 1/3 c. heavy cream; 1/8 tsp. dried thyme; salt and white pepper; 1 Tbsp. chopped parsley

Shrimp With Shallots And Cream Sauce – a delicious recipe with shrimp, unsalted butter, shallots, white wine, tomato paste, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb. large shrimp
2 Tbsp. unsalted butter
1 Tbsp. chopped shallots
1/2 c. dry white wine
1 tsp. tomato paste
1/3 c. heavy cream
1/8 tsp. dried thyme
salt and white pepper
1 Tbsp. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fish Soup with Pasta and Broccoli
Cold Fennel Soup With Lobster
Spunkies
Gluten-Free Seafood Pasta Bake

Shrimp With Shallots And Cream Sauce

How did you like this recipe?

Frequently Asked Questions