Fresh, crisp and full of flavor — this Long Grain & Wild Rice Crab Salad is a must-try. Made with Herbs, crab meat, frozen peas and celery. Easy step-by…
This Long Grain & Wild Rice Crab Salad relies on simple, everyday ingredients such as celery, chopped, green onions, chopped, sour cream and mayonnaise. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026