How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp With Roasted Red Pepper Cream ?

You need 9 ingredients. The key ingredients include: 1- 7 oz package vermicelli, 1-12 oz jar of roasted red bell peppers drained, 1- 8 oz package of 1/3 less fat cream cheese, softened, 1/2 cup low-sodium fat-free chicken broth, and more.

Is Shrimp With Roasted Red Pepper Cream suitable as seafood?

Yes, Shrimp With Roasted Red Pepper Cream falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp With Roasted Red Pepper Cream ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp With Roasted Red Pepper Cream Recipe

Name: Shrimp With Roasted Red Pepper Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 7 oz package vermicelli; 1-12 oz jar of roasted red bell peppers drained; 1- 8 oz package of 1/3 less fat cream cheese, softened; 1/2 cup low-sodium fat-free chicken broth; 3 garlic cloves, chopped; 1/2 tsp ground red pepper; 2 lb peeled cooked large shrimp; 1/4 cup chopped fresh basil; Garnish: fresh basil sprig

Shrimp With Roasted Red Pepper Cream – a delicious recipe with vermicelli, red bell peppers, cream cheese, chicken broth, garlic, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1- 7 oz package vermicelli
1-12 oz jar of roasted red bell peppers drained
1- 8 oz package of 1/3 less fat cream cheese, softened
1/2 cup low-sodium fat-free chicken broth
3 garlic cloves, chopped
1/2 tsp ground red pepper
2 lb peeled cooked large shrimp
1/4 cup chopped fresh basil
Garnish: fresh basil sprig

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Seafood

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Shrimp With Roasted Red Pepper Cream

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