Try this homemade Halibut W/ Basil, Garlic, And Tomato recipe the whole family will love. Made with extra virgin olive oil, roma tomatoes, garlic and le…
This Halibut W/ Basil, Garlic, And Tomato relies on simple, everyday ingredients such as halibut filets, extra virgin olive oil, garlic cloves, sliced thin and fresh lemon juice. It comes together quickly and makes 4 servings, at about 133 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026