Shrimp with Roasted Garlic Alfredo Sauce

1. 1

   Cook pasta as directed on package, omitting salt.

2. 2

   Meanwhile, heat oil in large skillet on medium-high heat.

3. 3

   Add shrimp; cook 2 to 3 min.

4. 4

   or just until shrimp turn pink, stirring frequently.

5. 5

   Add wine; cook 2 min., stirring frequently.

6. 6

   Stir in pasta sauce, peas and asparagus; cook 3 to 5 min.

7. 7

   or until heated through, stirring occasionally and adding basil for the last 30 sec.

8. 8

   Drain pasta.

9. 9

   Serve topped with pasta sauce mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.