How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp with Rice?

You need 8 ingredients. The key ingredients include: Two 6-ounce boxes Uncle Bens long-grain and wild rice, 2 pounds shrimp, cleaned, peeled, and deveined, 1 onion, diced and sauteed in 2 tablespoons butter, 1 bell pepper, chopped, and more.

Is Shrimp with Rice suitable as seafood?

Yes, Shrimp with Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp with Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp with Rice Recipe

Name: Shrimp with Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Two 6-ounce boxes Uncle Bens long-grain and wild rice; 2 pounds shrimp, cleaned, peeled, and deveined; 1 onion, diced and sauteed in 2 tablespoons butter; 1 bell pepper, chopped; Two 10 3/4-ounce cans condensed cream of mushroom soup; 16 ounces grated Cheddar cheese; reserve 1/2 cup for top; 1 tablespoon Worcestershire sauce; 1/2 teaspoon dry mustard

Shrimp with Rice – a delicious recipe with Uncle Bens, shrimp, onion, bell pepper, condensed cream, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Two 6-ounce boxes Uncle Bens long-grain and wild rice
2 pounds shrimp, cleaned, peeled, and deveined
1 onion, diced and sauteed in 2 tablespoons butter
1 bell pepper, chopped
Two 10 3/4-ounce cans condensed cream of mushroom soup
16 ounces grated Cheddar cheese; reserve 1/2 cup for top
1 tablespoon Worcestershire sauce
1/2 teaspoon dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
871 kcal
Category
Seafood

Eats Now Editorial Team

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Shrimp with Rice

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