How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp with mushroom in butter sauce?

You need 9 ingredients. The key ingredients include: 12 envelope Peeled and deveined un cook shrimp. (i cook for two), 1/4 tsp Chopped parsley, 1/2 medium Onion minced, 1 Salt to tatse, and more.

Is Shrimp with mushroom in butter sauce suitable as seafood?

Yes, Shrimp with mushroom in butter sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp with mushroom in butter sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp with mushroom in butter sauce Recipe

Name: Shrimp with mushroom in butter sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 envelope Peeled and deveined un cook shrimp. (i cook for two); 1/4 tsp Chopped parsley; 1/2 medium Onion minced; 1 Salt to tatse; 1 Sprinkle of black pepper; 1/4 cup Mushroom; 1 tsp Olive oil; 1/4 tsp Mince garlic; 1/2 tbsp Butter

Shrimp with mushroom in butter sauce – a delicious recipe with shrimp, parsley, Onion, Salt, black pepper, Mushroom. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 envelope Peeled and deveined un cook shrimp. (i cook for two)
1/4 tsp Chopped parsley
1/2 medium Onion minced
1 Salt to tatse
1 Sprinkle of black pepper
1/4 cup Mushroom
1 tsp Olive oil
1/4 tsp Mince garlic
1/2 tbsp Butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Seafood

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Shrimp with mushroom in butter sauce

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