How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Curry?

You need 7 ingredients. The key ingredients include: 1/4 cup butter, 1 (10 1/2 ounce) can cream of shrimp soup, 1 pint sour cream, 2 tablespoons dry instant minced onion, and more.

Is Crab Curry suitable as seafood?

Yes, Crab Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Curry Recipe

Name: Crab Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 (10 1/2 ounce) can cream of shrimp soup; 1 pint sour cream; 2 tablespoons dry instant minced onion; 1/2 teaspoon curry powder; 1 -2 cup imitation crabmeat; salt and pepper

Crab Curry – a delicious recipe with butter, cream of shrimp soup, sour cream, onion, curry powder, imitation crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup butter
1 (10 1/2 ounce) can cream of shrimp soup
1 pint sour cream
2 tablespoons dry instant minced onion
1/2 teaspoon curry powder
1 -2 cup imitation crabmeat
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp and Squash Penne
Smashed Shrimp Shumai
Lemon-Shrimp Pasta Salad
Shrimp with Feta Cheese

Crab Curry

How did you like this recipe?

Frequently Asked Questions