How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp With Linguine Or Rice(Low-Fat) ?

You need 9 ingredients. The key ingredients include: shrimp, peeled and deveined, 1/4 c. water, chopped onions, or thinly sliced, chopped or thinly sliced green pepper, and more.

Is Shrimp With Linguine Or Rice(Low-Fat) suitable as seafood?

Yes, Shrimp With Linguine Or Rice(Low-Fat) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp With Linguine Or Rice(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp With Linguine Or Rice(Low-Fat) Recipe

Name: Shrimp With Linguine Or Rice(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: shrimp, peeled and deveined; 1/4 c. water; chopped onions, or thinly sliced; chopped or thinly sliced green pepper; sliced mushrooms; Greek seasoning; Worcestershire sauce; several shakes hot sauce; salt and pepper

Shrimp With Linguine Or Rice(Low-Fat) – a delicious recipe with shrimp, water, onions, green pepper, mushrooms, seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

shrimp, peeled and deveined
1/4 c. water
chopped onions, or thinly sliced
chopped or thinly sliced green pepper
sliced mushrooms
Greek seasoning
Worcestershire sauce
several shakes hot sauce
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Shrimp With Linguine Or Rice(Low-Fat)

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