Shrimp With Garlic (Camarones Al Mojo De Ajo)

1. 1

   In a large skillet, heat the olive oil and butter over high heat.

2. 2

   Add the garlic and cook, stirring, until it just begins to turn golden.

3. 3

   Add the shrimp, then immediately add lime, Tabasco and salt.

4. 4

   Cook, stirring, until the shrimp are just cooked through, 3 to 4 minutes.

5. 5

   Serve immediately with French bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.