Try this homemade Shrimp With Artichoke Pesto recipe the whole family will love. Made with artichokes, fresh basil, garlic and extra-virgin olive oil. E…
This Shrimp With Artichoke Pesto relies on simple, everyday ingredients such as large artichokes, (packed) fresh basil leaves, garlic clove and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 1404 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026