How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Stir-Fry?

You need 7 ingredients. The key ingredients include: fresh shrimp, Rice-A-Roni, 1/4 c. each Worcestershire and soy sauce, stir-fry sauce, and more.

Is Shrimp Stir-Fry suitable as seafood?

Yes, Shrimp Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Stir-Fry Recipe

Name: Shrimp Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: fresh shrimp; Rice-A-Roni; 1/4 c. each Worcestershire and soy sauce; stir-fry sauce; water chestnuts; bamboo shoots; butter

Shrimp Stir-Fry – a delicious recipe with fresh shrimp, Worcestershire, stir-fry sauce, water chestnuts, bamboo shoots, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

fresh shrimp
Rice-A-Roni
1/4 c. each Worcestershire and soy sauce
stir-fry sauce
water chestnuts
bamboo shoots
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
Seafood

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Shrimp Stir-Fry

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