How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Vegetable Dip?

You need 8 ingredients. The key ingredients include: 1 small can shrimp, 3 oz. cream cheese, softened, 1/2 c. sour cream, 1 Tbsp. ketchup, and more.

Is Shrimp Vegetable Dip suitable as seafood?

Yes, Shrimp Vegetable Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Vegetable Dip Recipe

Name: Shrimp Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 small can shrimp; 3 oz. cream cheese, softened; 1/2 c. sour cream; 1 Tbsp. ketchup; 1/2 Tbsp. grated onion; 1/2 Tbsp. lemon juice; 1/8 tsp. Worcestershire sauce; pinch of salt

Shrimp Vegetable Dip – a delicious recipe with shrimp, cream cheese, sour cream, ketchup, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small can shrimp
3 oz. cream cheese, softened
1/2 c. sour cream
1 Tbsp. ketchup
1/2 Tbsp. grated onion
1/2 Tbsp. lemon juice
1/8 tsp. Worcestershire sauce
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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