Shrimp Tacos with Chipotle Lime Sauce Recipe

Name: Shrimp Tacos with Chipotle Lime Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Plain Yogurt; 1/2 cans (7 Oz. Size) Chipotle Chilies In Adobo Sauce, About 7 Chilies, Chopped; 1 Tablespoon Fresh Lime Juice; 1 Tablespoon Grapeseed Oil (or Olive Oil); 1/2 pounds Raw Shrimp, Peeled And Deveined; 1 pinch Salt; 1 pinch Ground Black Pepper; 1 dash Paprika; 4 whole Corn Tortillas Of Your Choice; 18 heads Cabbage, Sliced; 4 Tablespoons Red Onion, Chopped; 1/2 whole Avocado, Sliced

Servings: persons

1/2 cups Plain Yogurt
1/2 cans (7 Oz. Size) Chipotle Chilies In Adobo Sauce, About 7 Chilies, Chopped
1 Tablespoon Fresh Lime Juice
1 Tablespoon Grapeseed Oil (or Olive Oil)
1/2 pounds Raw Shrimp, Peeled And Deveined
1 pinch Salt
1 pinch Ground Black Pepper
1 dash Paprika
4 whole Corn Tortillas Of Your Choice
18 heads Cabbage, Sliced
4 Tablespoons Red Onion, Chopped
1/2 whole Avocado, Sliced

1
Prepare the chipotle lime yogurt sauce.
2
Add the yogurt, chopped chipotle chilies and lime juice to a bowl and stir to combine.
3
Set aside.
4
For the tacos, heat grapeseed oil in a skillet over medium high.
5
Place shrimp on their side and sprinkle with salt, black pepper and paprika.
6
Allow them to cook until the tails turn pink, no more than 1 minute.
7
Flip them over then cook another 30 seconds to 1 minute until shrimp are pink and no longer transparent.
8
Heat the tortillas on a skillet, about 45 seconds each side.
9
Place chopped cabbage, shrimp and desired amount of chipotle sauce on tortillas.
10
Add your favorite toppings, such as red onion, avocado or guacamole.

248

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cups Plain Yogurt, 1/2 cans (7 Oz. Size) Chipotle Chilies In Adobo Sauce, About 7 Chilies, Chopped, 1 Tablespoon Fresh Lime Juice, 1 Tablespoon Grapeseed Oil (or Olive Oil), and more.

Yes, Shrimp Tacos with Chipotle Lime Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Tacos with Chipotle Lime Sauce

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