How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Stuffed Eggs?

You need 9 ingredients. The key ingredients include: 1/3 cup medium-sized shrimp, peeled, deveined, and cooked, 6 large eggs, hard-boiled and peeled, 2 tablespoons mayonnaise, 2 tablespoons sour cream, and more.

Is Shrimp Stuffed Eggs suitable as seafood?

Yes, Shrimp Stuffed Eggs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Stuffed Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Stuffed Eggs Recipe

Name: Shrimp Stuffed Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup medium-sized shrimp, peeled, deveined, and cooked; 6 large eggs, hard-boiled and peeled; 2 tablespoons mayonnaise; 2 tablespoons sour cream; 2 teaspoons Dijon mustard; 1 teaspoon fresh lemon juice; Salt and freshly ground black pepper; Additional shrimp, optional; Chopped dill, optional

Shrimp Stuffed Eggs – a delicious recipe with shrimp, eggs, mayonnaise, sour cream, mustard, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup medium-sized shrimp, peeled, deveined, and cooked
6 large eggs, hard-boiled and peeled
2 tablespoons mayonnaise
2 tablespoons sour cream
2 teaspoons Dijon mustard
1 teaspoon fresh lemon juice
Salt and freshly ground black pepper
Additional shrimp, optional
Chopped dill, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Louisiana Shrimp
Bagna Cauda and Aioli
Baked Shrimp
Tuna Tartar

Shrimp Stuffed Eggs

How did you like this recipe?

Frequently Asked Questions