How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Soup With Sherry?

You need 14 ingredients. The key ingredients include: 1/4 cup sliced green onion, 3 tablespoons butter, 1/4 cup all-purpose flour, 1 teaspoon ground mustard, and more.

Is Shrimp Soup With Sherry suitable as seafood?

Yes, Shrimp Soup With Sherry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Soup With Sherry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Soup With Sherry Recipe

Name: Shrimp Soup With Sherry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sliced green onion; 3 tablespoons butter; 1/4 cup all-purpose flour; 1 teaspoon ground mustard; 1 pinch cayenne pepper; 2 cups half-and-half cream; 1 cup chicken broth; 2 tablespoons minced fresh parsley; 1/8 teaspoon dried thyme; 1/8 teaspoon hot pepper sauce; 1/8 teaspoon Worcestershire sauce; 1-1/4 cups cooked small shrimp, peeled and deveined; 1/4 cup dry sherry or additional chicken broth; Salt and pepper to taste

Shrimp Soup With Sherry

Eats Now Editorial Team · 679 kcal · Seafood

Shrimp Soup With Sherry – a delicious recipe with green onion, butter, all-purpose, ground mustard, cayenne pepper, cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Soup With Sherry

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