How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Soup With Ramen Noodles?

You need 11 ingredients. The key ingredients include: 1 lb deveined medium shrimp, 1 tablespoon lemon juice, 1/2 teaspoon chili powder, 1/8 teaspoon cumin, and more.

Is Shrimp Soup With Ramen Noodles suitable as seafood?

Yes, Shrimp Soup With Ramen Noodles falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Soup With Ramen Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Soup With Ramen Noodles Recipe

Name: Shrimp Soup With Ramen Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb deveined medium shrimp; 1 tablespoon lemon juice; 1/2 teaspoon chili powder; 1/8 teaspoon cumin; 1/8 teaspoon pepper; 3 cups water; 2 (3 ounce) packages shrimp flavor ramen noodle soup; 16 ounces salsa; 15 ounces black beans, drained and rinsed; 2 cups frozen corn; 1/4 cup chopped fresh cilantro (optional)

Warm up with this hearty Shrimp Soup With Ramen Noodles recipe. Made with shrimp, lemon juice, chili powder and cumin. Easy step-by-step instructions in…

This Shrimp Soup With Ramen Noodles relies on simple, everyday ingredients such as deveined medium shrimp, lemon juice, chili powder and cumin. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp Soup With Ramen Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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