How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Soup Orleans?

You need 13 ingredients. The key ingredients include: 12 oz. tomato juice, 4 c. chicken stock, 1/3 c. white wine, 1/2 c. diced tomatoes, and more.

Is Shrimp Soup Orleans suitable as seafood?

Yes, Shrimp Soup Orleans falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Soup Orleans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Soup Orleans Recipe

Name: Shrimp Soup Orleans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. tomato juice; 4 c. chicken stock; 1/3 c. white wine; 1/2 c. diced tomatoes; 1/3 c. chopped onion; 1/2 c. chopped celery; 1/4 tsp. coarse ground black pepper; 1 tsp. sweet basil; 1/4 tsp. tarragon; 1/8 tsp. paprika; 1 bay leaf; 5 to 10 drops Tabasco sauce, to taste; 1 lb. small shrimp, (raw) out of shell

Warm up with this hearty Shrimp Soup Orleans recipe. Made with tomato juice, chicken stock, white wine and tomatoes. Easy step-by-step instructions incl…

This Shrimp Soup Orleans relies on simple, everyday ingredients such as tomato juice, chicken stock, white wine and diced tomatoes. It comes together quickly and makes 4 servings, at about 543 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Shrimp Soup Orleans

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions