How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Smorrebrod With Horseradish Cream?

You need 13 ingredients. The key ingredients include: 1 1/4 lbs medium shrimp, cooked and drained (38 to 40 count), 1/4 cup whipping cream, chilled, 1/4 cup sour cream, 2 tablespoons horseradish, and more.

Is Shrimp Smorrebrod With Horseradish Cream suitable as seafood?

Yes, Shrimp Smorrebrod With Horseradish Cream falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Smorrebrod With Horseradish Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Smorrebrod With Horseradish Cream Recipe

Name: Shrimp Smorrebrod With Horseradish Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs medium shrimp, cooked and drained (38 to 40 count); 1/4 cup whipping cream, chilled; 1/4 cup sour cream; 2 tablespoons horseradish; 1 teaspoon salt; white pepper; 2 ripe avocados; 1 tablespoon lemon juice; 4 tablespoons butter, softened; 8 slices rye bread; 8 leaves soft lettuce; 1/2 small red onion, thinly sliced; 1 1/2 tablespoons capers

Shrimp Smorrebrod With Horseradish Cream

Eats Now Editorial Team · 355 kcal · Seafood

Shrimp Smorrebrod With Horseradish Cream – a delicious recipe with shrimp, whipping cream, sour cream, horseradish, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Smorrebrod With Horseradish Cream

How did you like this recipe?

Frequently Asked Questions