How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Shrimp Casserole (Caserola De Camarones)?

You need 9 ingredients. The key ingredients include: 16 ounces shrimp, cooked and peeled, 2 (14 ounce) cans crushed tomatoes, 1 onion, minced, 1 green pepper, chopped, and more.

Is Cuban Shrimp Casserole (Caserola De Camarones) suitable as seafood?

Yes, Cuban Shrimp Casserole (Caserola De Camarones) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cuban Shrimp Casserole (Caserola De Camarones)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Shrimp Casserole (Caserola De Camarones) Recipe

Name: Cuban Shrimp Casserole (Caserola De Camarones)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces shrimp, cooked and peeled; 2 (14 ounce) cans crushed tomatoes; 1 onion, minced; 1 green pepper, chopped; 1 garlic clove, pressed; 2 tablespoons butter; salt and pepper; 2 cups cooked white rice; 1/2 cup monterey jack cheese (optional)

Cuban Shrimp Casserole (Caserola De Camarones) – a delicious recipe with shrimp, tomatoes, onion, green pepper, garlic, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

16 ounces shrimp, cooked and peeled
2 (14 ounce) cans crushed tomatoes
1 onion, minced
1 green pepper, chopped
1 garlic clove, pressed
2 tablespoons butter
salt and pepper
2 cups cooked white rice
1/2 cup monterey jack cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
Seafood

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Cuban Shrimp Casserole (Caserola De Camarones)

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