Try this homemade Shrimp Shumai Dumplings recipe the whole family will love. Made with Shrimp, pork, Shiitake mushrooms and Onion. Easy step-by-step ins…
This Shrimp Shumai Dumplings relies on simple, everyday ingredients such as grams shrimp, grams minced pork, shiitake mushrooms and large onion or japanese leek. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026