Shrimp Scampi With Sun-Dried Tomatoes Recipe

Name: Shrimp Scampi With Sun-Dried Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups rotini pasta; 1/4 cup butter; 20 cooked large shrimp, tails removed; 4 cloves garlic, minced; 1/4 cup dry white wine; 1/4 cup fresh lemon juice; 1 dash Worcestershire sauce; 3 tablespoons chopped sun-dried tomatoes (packed in oil); 2 tablespoons chopped fresh parsley; fresh ground black pepper to taste; sea salt to taste; 2 tablespoons grated Parmesan cheese, or to taste (optional)

Servings: persons

1 1/2 cups rotini pasta
1/4 cup butter
20 cooked large shrimp, tails removed
4 cloves garlic, minced
1/4 cup dry white wine
1/4 cup fresh lemon juice
1 dash Worcestershire sauce
3 tablespoons chopped sun-dried tomatoes (packed in oil)
2 tablespoons chopped fresh parsley
fresh ground black pepper to taste
sea salt to taste
2 tablespoons grated Parmesan cheese, or to taste (optional)

1
Bring a large pot of lightly salted water to a boil. Cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain.
2
Melt butter in a large skillet over medium-low heat. Cook shrimp in hot butter until mostly pink, 3 to 5 minutes. Add garlic and cook until fragrant, about 1 minute. Pour white wine, lemon juice, and Worcestershire sauce over the shrimp mixture; cook until fragrant, about 2 minutes. Sprinkle tomatoes and parsley over the shrimp mixture; cook until the tomatoes are warmed, about 1 minute.
3
Divide pasta between 2 bowls; top each portion with about half the shrimp and sauce. Garnish with Parmesan cheese.

996

kcal

Calories

Fat

Carbs

135

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 cups rotini pasta, 1/4 cup butter, 20 cooked large shrimp, tails removed, 4 cloves garlic, minced, and more.

Yes, Shrimp Scampi With Sun-Dried Tomatoes falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Scampi With Sun-Dried Tomatoes

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