How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom’S Tuna Pasta Salad?

You need 10 ingredients. The key ingredients include: 1 can (5 Oz. Can) Drained Tuna, 1/2 pounds Elbow Macaroni, 2 whole Apples, Diced, 2 whole Hard Boiled Eggs, Diced, and more.

Is Mom’S Tuna Pasta Salad suitable as seafood?

Yes, Mom’S Tuna Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mom’S Tuna Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom’S Tuna Pasta Salad Recipe

Name: Mom’S Tuna Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (5 Oz. Can) Drained Tuna; 1/2 pounds Elbow Macaroni; 2 whole Apples, Diced; 2 whole Hard Boiled Eggs, Diced; 2 whole Stalks Of Celery, Diced; 1 whole Small Onion, Diced; 1 cup Frozen Peas, Thawed; 1 can (8 Oz. Can) Water Chestnuts, Diced; 1 Tablespoon Lemon Juice; 1 cup Mayonnaise

Mom’S Tuna Pasta Salad

Eats Now Editorial Team · 689 kcal · Seafood

Mom’S Tuna Pasta Salad – a delicious recipe with Elbow Macaroni, Apples, Eggs, Stalks Of Celery, Onion, Frozen Peas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mom’S Tuna Pasta Salad

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