Shrimp Scampi Crostini

1. 1

   Melt the butter with the oil in large skillet over medium-high heat.

2. 2

   Add the garlic and cook, stirring, for 10 seconds.

3. 3

   Add shrimp, season with salt and pepper, and cook, stirring, until just opaque throughout, about 2 minutes.

4. 4

   Remove from the heat.

5. 5

   Toast the bread slices in a toaster oven or oven.

6. 6

   Top each with 3 to 4 shrimp and drizzle with the pan sauces.

7. 7

   Grate the lemon zest directly over the shrimp, then squeeze some lemon juice on top.

8. 8

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.