Shrimp Scampi And Pasta

1. 1

   Boil water in large pot for pasta.

2. 2

   Combine broth, garlic and 3 tablespoons each of shallots and parsley in large saucepan.

3. 3

   Bring slowly to a simmer, cook 2 minutes.

4. 4

   Add pasta to boiling water and cook according to directions.

5. 5

   Add shrimp to broth, stir well and cook for 2 1/2 to 3 1/2 minutes or until shrimp are cooked through. Add remaining shallots.

6. 6

   Drain pasta; divide evenly among large shallow plates.

7. 7

   Arrange shrimp over pasta and spoon broth sauce over shrimp.

8. 8

   Sprinkle with pepper; garnish with remaining parsley. Serve immediately.

9. 9

   Serves 6 as an appetizer or 4 as an entree.

* Per serving · 4 servings · Values may vary.

No additional tips available.