How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Sauce Piquant?

You need 12 ingredients. The key ingredients include: 2 lbs shrimp, peeled and deveined, 4 onions, finely chopped, 3 bell peppers, finely chopped, 1 1/2 cups green onions, chopped, and more.

Is Shrimp Sauce Piquant suitable as seafood?

Yes, Shrimp Sauce Piquant falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Sauce Piquant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Sauce Piquant Recipe

Name: Shrimp Sauce Piquant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs shrimp, peeled and deveined; 4 onions, finely chopped; 3 bell peppers, finely chopped; 1 1/2 cups green onions, chopped; 1 1/2 cups parsley, chipped; 1/2 cup oil; 1 (6 ounce) can tomato paste; 1 (10 ounce) can tomatoes and green chilies; 1 pinch sugar; 1 cup water; salt and black pepper; cayenne pepper

Try this homemade Shrimp Sauce Piquant recipe the whole family will love. Made with shrimp, onions, bell peppers and green onions. Easy step-by-step ins…

This Shrimp Sauce Piquant relies on simple, everyday ingredients such as shrimp, peeled and deveined, onions, finely chopped, bell peppers, finely chopped and green onions, chopped. It comes together quickly and makes 4 servings, at about 727 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp Sauce Piquant

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions