How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Sauce?

You need 9 ingredients. The key ingredients include: 3 tablespoons butter, 1 cup sliced mushrooms, 3 tablespoons flour, 1 tablespoon tomato paste, and more.

Is Shrimp Sauce suitable as seafood?

Yes, Shrimp Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Sauce Recipe

Name: Shrimp Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1 cup sliced mushrooms; 3 tablespoons flour; 1 tablespoon tomato paste; 1 1/2 cups liquid: 1/2 cup each of fish and chicken stock and milk; Salt and pepper; 1 pound (net) peeled, deveined shrimp, steamed through, coarsely chopped; Milk or heavy cream to thin if needed; 1/4 cup or more of snipped chives for garnish

Shrimp Sauce – a delicious recipe with butter, mushrooms, flour, tomato paste, liquid, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons butter
1 cup sliced mushrooms
3 tablespoons flour
1 tablespoon tomato paste
1 1/2 cups liquid: 1/2 cup each of fish and chicken stock and milk
Salt and pepper
1 pound (net) peeled, deveined shrimp, steamed through, coarsely chopped
Milk or heavy cream to thin if needed
1/4 cup or more of snipped chives for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Seafood

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