Shrimp Salad — Seafood recipe

Shrimp Salad

Eats Now Editorial Team  · 382 kcal  · Seafood

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Fresh, crisp and full of flavor — this Shrimp Salad is a must-try. Made with oranges, shrimp, edamame and rice vinegar. Easy step-by-step instructions i…

This Shrimp Salad relies on simple, everyday ingredients such as shrimp, cooked and cleaned, edamame, cooked and shelled, rice vinegar and hoisin sauce. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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